Le salse sono composti, più o meno liquidi o densi, che servono per condire, insaporire o accompagnare alcune ricette. Per preparare le salse son richieste grandi capacità dell’operatore e materie …
Le salse sono composti, più o meno liquidi o densi, che servono per condire, insaporire o accompagnare alcune ricette. Per preparare le salse son richieste grandi capacità dell’operatore e materie …
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